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Valentine’s Dinner

February 14 - February 16

VALENTINES MENU 2019
Menu available on February 14, 15 and 16

PURRUSALDA CON SALMÓN MARINADO Y GAJOS DE NARANJA
LEEK CREAM WITH MARINATED SALMON AND ORANGE

LUBINA A LA PLANCHA CON TALLARINES DE SEPIA Y TINTA DE CALAMAR
PAN SEARED SEABASS WITH CUTTLEFISH NOODLES AND SQUID INK

SOLOMILLO DE TERNERA CON PASTEL DE PATATA Y SETAS Y SALSA DE TRUFA
BEEF FILET MIGNON WITH MUSHROOM AND POTATO DAUPHINOISE AND TRUFFLE SAUCE

TUPILA CON MOUSSE DE DOS CHOCOLATES Y FRUTA DE LA PASSIÓN
TULIP WITH TWO CHOCOLATES MOUSSE AND PASSION FRUIT

MACARONS Y CORAZONES DE CHOCOLATE BLANCO RELLENOS DE FRUTOS ROJOS
MACARONS AND WHITE CHOCOLATE HEARTS WITH BERRIES

$85
Price per person. Tax and gratuity not included.

Details

Start:
February 14
End:
February 16

Venue

Taberna del Alabardero
1776 I Street NW Entrance on 18th, between H and I
Washington DC,Washington, DC20006United States
Phone:
202-429-2200

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