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Thanksgiving
November 22, 2018 @ 12:00 pm - 8:00 pm
We are celebrating Thanksgiving with a special menu. We also offer a kids menu and some take away options:
THANKSGIVING MENU 2018
Appetizer
Sopa de Calabaza con mousse de manteca de cacahuete y queso crema
Pumpkin Soup with Peanut butter mousse and cream Cheese
or
Tosta de pan de Maíz con salteado de Setas, Espárragos y Manchego en texturas
Corn bread toast with sauteed Mushrooms, Asparagus and Manchego cheese
Main Course
Pavo al horno con cremoso de boniato, coles de Bruselas, gravy y salsa de arándanos
Roasted Turkey with Sweet Potato cream, Brussels Sprouts, Gravy and Blueberry sauce
or
Churrasco de Ternera con Chimichurri, Patatas baby y Espárragos salteados +$8
Beef Churrasco with Chimichurri, baby Potatoes and sauteed Asparagus +8
or
Rodaballo a la plancha con salsa Bilbaína, Judías verdes y puré de Patata
Pan seared Turbot with Bilbaina sauce, Green beans and Potato purée
Dessert
Pastel de Pecanas con Helado de Vainilla
Pecan pie with Vanilla Ice cream
or
Flan de Calabaza con Nata montada
Pumpkin Flan with Whipped Cream
$60
(Tax & gratuity not included)
KIDS MENU
Appetizer
Croquetas de jamón
Ham Croquettes
Tortilla de patatas
Spanish Omelette
Main Course
Solomillo de ternera con patatas fritas
Beef tenderloin with french fries
Dessert
Pastel de Pecanas con Helado de Vainilla
Pecan pie with Vanilla Ice cream
or
Flan de Calabaza con Nata montada
Pumpkin Flan with Whipped Cream
$40
(Tax & gratuity not included)
THANKSGIVING TO GO
PAVO AL HORNO
ROASTED TURKEY
(SERVES 8-10 people)
$200
SIDES
(PER SERVING)
PURE DE BONIATO
SWEET POTATO PURÉE
3
SALTEADO DE COLES DE BRUSELAS
SAUTEED BRUSSELS SPROUTS
3.5
SALSA GRAVY
GRAVY SAUCE
2
SALSA DE ARANDANOS
BLUEBERRY SAUCE
2
PAN DE MAIZ
CORN BREAD
2.5