To Go

Take your favorite Spanish gastronomy wherever you want! From casual Pintxos and Tapas to our signature Paellas and sweet Desserts.

Our traditional Spanish creations are
ready to go!

Monday to Friday: 11:30 am – 9:30 pm
Saturday: 5:30 – 10:00 pm

(202) 429 2200

PINTXOS ALABARDEROS
6 PINTXOS – 18
12 PINTXOS – 32

TXISTORRA Y PIMIENTO DE PADRÓN
TXISTORRA & PADRON PEPPER
MATRIMONIO – ANCHOVIES
TORTILLA CON SALMOREJO Y JAMÓN
SPANISH OMELETTE WITH SALMOREJO AND HAM
ESCALIVADA CON LOMO DE ORZA
ESCALIVADA WITH PORK
ENSALADILLA– TUNA AND POTATO SALAD

TAPAS Y APERITIVOS

ACEITUNAS ESPAÑOLAS – SPANISH OLIVES
3
PIMIENTOS DE PADRÓN – PADRÓN PEPPERS
7
GAZPACHO ANDALUZ – ANDALUSIAN GAZPACHO
8
ENSALADILLA RUSA – POTATO AND TUNA SALAD
10
SALPICÓN DE MARISCO – SEAFOOD SALAD
16
PAN TUMACA – TOAST WITH TOMATO AND HAM
10
BOQUERONES EN VINAGRE – ANCHOVIES IN VINEGAR
16
CROQUETAS DE JAMÓN – HAM CROQUETTES
13
CROQUETAS DE BOLETUS – MUSHROOM CROQUETTES
12
PATATAS BRAVAS – POTATOES WITH SPICY MAYO
10
PATATAS CON ALLIOLI – FRIED POTATOES WITH ALLIOLI
10
TORTILLA ESPAÑOLA – POTATO OMELETTE
11

ENSALADAS

ENSALADA ALABARDERO – SALAD WITH AVOCADO
15
ENSALADA DE POLLO CON ESCALIVADA Y MANCHEGO – SALAD WITH CHICKEN, ROASTED PEPPERS AND MANCHEGO
16

PAELLAS Y FIDEUÁS
(Minimum for 2, Price per person)
Paella is made with rice and will take
a minimum of 30 minutes to be ready.
Fideúa is made with vermicelli noodles and will take
a minimum of 20 minutes to be ready.

VALENCIANA – CHICKEN AND BEANS
26
DE VERDURAS – VEGETABLES
26
NEGRO – WITH INK AND BABY SQUIDS
26
DE MARISCO – SEAFOOD
30
DE LANGOSTA – WITH LOBSTER
42

Your Paella or Fideuà will be served in a container.
Let us know if you prefer to get it in the Paellera pan
and we will charge you a refundable deposit:
SMALL PAELLERA (for up to 5): $100
BIG PAELLERA (for 6 or more): $200

PANES

PAN – BREAD
RACIÓN – PORTION – 3
BARRA – RUSTIC LOAF – 16

TORTAS DE AOVE – OLIVE OIL TORTAS
6 PIECES
5

PICOS DE PAN – SPANISH BREAD STICKS
5

POSTRES
10
ARROZ CON LECHE – RICE PUDDING

TORRIJA CON SALSA DE CARAMELO
TORRIJA WITH CARAMEL SAUCE

CHURROS CON CHOCOLATE
CHURROS WITH CHOCOLATE

FAMILY STYLE

(Serves 8-10 people)

TABLAS

QUESO MANCHEGO – MANCHEGO CHEESE
45
QUESO DE MAHON – MAHON CHEESE
40
QUESO DE MURCIA AL VINO – MURCIA WINE CHEESE
40
3 QUESOS – 3 CHEESES
43
JAMÓN SERRANO – SERRANO HAM
69
JAMÓN IBÉRICO – IBERIAN HAM
129
IBÉRICOS (LOMO, CHORIZO Y SALCHICHÓN)
IBERIAN CURED MEATS
99

TORTILLAS*

ESPAÑOLA – POTATO
40
DE PATATA Y ESPINACA – POTATO AND SPINACH
45
DE PATATA Y CHORIZO – POTATO AND CHORIZO
48

POSTRES

ARROZ CON LECHE – RICE PUDDING
35
NATILLAS CON GALLETA MARÍA
CUSTARD CREAM WITH MARIA BISCUIT
30

POTAJES
$13
LENTEJAS CON CHORIZO Y MORCILLA
LENTILS WITH CHORIZO AND BLOOD SAUSAGE

GARBANZOS CON ESPINACAS
CHICKPEAS WITH SPINACH

ALUBIAS DE TOLOSA – BEAN STEW

EMPANADAS
(Serves 8-10 people)
$60

EMPANADA GALLEGA DE ATÚN – TUNA PIE

EMPANADA DE CARNE – BEEF PIE

EMPANADA DE VERDURAS Y QUESO DE CABRA – VEGETABLES AND GOAT CHEESE PIE

COCHINILLO ASADO
(Serves 4-5 people)
$480
ROASTED SUCKLING PIG WITH
BAKED POTATOES AND SALAD

TO SCHEDULE A DELIVERY:
taberna.dc@alabardero.com

We deliver
for orders of more than $500:
Contact us for delivery fees

Free delivery in DC:
For orders of more than $1,000

PICK UP AT THE RESTAURANT:

(202) 429 2200

ORDER IN ADVANCE*
taberna.dc@alabardero.com

Hours of Operation

Lunch
Monday - Friday: 11:30 am - 2:30 pm

Dinner
Monday - Thursday: 5:30 pm - 10:00 pm
Friday - Saturday: 5:30 pm - 10:30 pm

Happy Hour!
Monday - Friday: 3:00 pm - 7:00 pm

Complimentary Parking After 6:00 pm
LAZ Pakring on 18th St. between H and I

Contact
Taberna del Alabardero

1776 I Street NW
Entrance on 18th, between H and I
Washington, DC 20006

P: 202-429-2200
F: 202-775-3713

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