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X-WR-CALNAME:La Taberna del Alabardero Washington DC
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X-WR-CALDESC:Events for La Taberna del Alabardero Washington DC
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DTSTART;TZID=America/New_York:20260119T113000
DTEND;TZID=America/New_York:20260208T200000
DTSTAMP:20260131T011617Z
CREATED:20251220T035107Z
LAST-MODIFIED:20260131T011617Z
UID:4720-1768822200-1770580800@alabardero.com
SUMMARY:Restaurant Week Winter 2026
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Promo_Taberna-del-Alabardero_-RW-WInter-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_text admin_label=”Text” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nLunch: $25 | Dinner: $40 (Tax and service charge not included) \nNow Extended until February 8th \nA Spanish Winter Refuge\nExperience the warmth of authentic Spanish hospitality this winter. For a limited time\, enjoy a specially curated 3-course menu featuring Taberna’s most comforting classics alongside sophisticated seasonal creations. \nFrom our traditional croquetas to slow-braised delicacies\, we invite you to savor the essence of Spain in the heart of D.C. Enhance your experience with exclusive menu upgrades\, including our signature Lobster Paella and Pan-seared Scallops\, available for a small supplement. \nView our menus below and secure your reservation today. \n[/et_pb_text][et_pb_button button_url=”https://www.opentable.com/r/taberna-del-alabardero-reservations-washington?restref=1698&lang=en-US&ot_source=Restaurant%20website&ot_campaign=Winter%20Restaurant%20Week%202026″ url_new_window=”on” button_text=”Secure your table now” button_alignment=”center” _builder_version=”4.0.11″ animation_style=”zoom” animation_direction=”left” animation_duration=”2000ms” animation_delay=”850ms” animation_speed_curve=”ease-out” box_shadow_style=”preset3″ box_shadow_horizontal=”9px” box_shadow_vertical=”3px” box_shadow_blur=”9px” box_shadow_spread=”-4px”][/et_pb_button][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Restaurant-week-Dinner-January-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Restaurant-week-Lunch-January-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_code _builder_version=”4.0.11″] \n\n\n\n$25 per person\nLunch Menu\nJanuary 19th to February 1st\n Available before 2:30pm Select one of each \n \n\nEntrante\nStarter\n \n Moje Manchego Traditional Manchego salad with tomato\, onion\, Arbequina olives\, preserved bonito\, and hard-boiled egg. \n Puerro Confitado Confit leek served with a creamy Serrano ham and Manchego cheese carbonara sauce. \n Croqueta de Pato y Jamón Creamy croquette filled with duck and cured ham. \n Espinacas con Garbanzos ✓ Andalusian-style sautéed spinach with chickpeas\, garlic\, and spices. \n Queso de Cabra untable ✓ Whipped goat cheese. \n Gambas al ajillo +$8 Shrimps sautéed in garlic-infused olive oil\, with a hint of chili. \n\nPlato principal\nMain Course\n \n Canelones de Pato Confitado Cannelloni pasta filled with tender duck confit. \n Suquet de Peix Traditional seafood stew featuring monkfish\, shrimp\, mussels\, and clams. \n Arroz Meloso de Alcachofa ✓ Creamy Spanish rice with fresh artichokes. \n Papas con Carne Slow-cooked traditional beef and potato stew. \n Paella del Senyoret +$8 “Gentleman’s Paella” featuring peeled seafood and shellfish\, fully prepared for effortless enjoyment. \n\nPostre\nDessert\n \n Torrijas ✓ Traditional caramelized Spanish-style French toast. \n Tocino de Cielo ✓ Rich\, traditional egg yolk custard topped with caramel. \n Please inform us of any allergies | ✓ Vegetarian Tax and service charge not included | No substitutions\, no sharing | A 20% service charge will be added to all bills. This is not a gratuity. 15% is shared among our service team; 5% is retained by the restaurant to support operational costs. Additional tipping is optional. \n\n\n\n$40 per person\nRestaurant Week\nDinner Menu\nJanuary 19th to February 1st\n Available after 2:30pm Select one of each \n \n\nEntrante\nStarter\n \n Ensalada de Rúcula ✓ Fresh arugula salad tossed with a light vinaigrette and shaved cheese. \n Pimientos del Piquillo Rellenos de Bacalao Roasted piquillo peppers stuffed with a traditional creamy cod béchamel. \n Croquetas del Puchero de la Abuela Creamy “Grandmother’s style” croquettes made with a traditional stew of chicken and beef. \n Espinacas con Garbanzos ✓ Andalusian-style sautéed spinach with chickpeas\, garlic\, and spices. \n Vieiras con Mantequilla Negra +$12 Three pan-seared scallops served with a rich brown butter sauce and capers. \n\nPlato principal\nMain Course\n \n Carrillera de Ternera Slow-braised veal cheeks served with potatoes pure. \n Bacalao al Pil-Pil +$8 Atlantic cod loin prepared in a traditional emulsion of garlic\, olive oil\, and chili peppers. \n Solomillo al Whisky Pork tenderloin medallions glazed in a savory garlic and whisky sauce. \n Huevos a la Flamenca Baked casserole of eggs\, chorizo\, vegetables\, and tomato sauce. (Vegan option available upon request) \n Paella de Bogavante +$19 Traditional Spanish rice prepared with whole Maine lobster\, saffron\, and a rich seafood fumet. \n\nPostre\nDessert\n \n Arroz con Leche ✓ Traditional Spanish caramelized rice pudding with a hint of cinnamon. \n Panna Cotta ✓ Silky vanilla panna cotta served with a fruit coulis. \n Please inform us of any allergies | ✓ Vegetarian Tax and service charge not included | No substitutions\, no sharing | A 20% service charge will be added to all bills. This is not a gratuity. 15% is shared among our service team; 5% is retained by the restaurant to support operational costs. Additional tipping is optional. \n\n[/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/restaurant-week-winter-2026
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
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DTSTART;TZID=America/New_York:20260213T113000
DTEND;TZID=America/New_York:20260215T200000
DTSTAMP:20260211T031356Z
CREATED:20260115T000519Z
LAST-MODIFIED:20260211T031356Z
UID:4748-1770982200-1771185600@alabardero.com
SUMMARY:San Valentine's Day 2026
DESCRIPTION:[et_pb_section fb_built=”1″ _builder_version=”4.0.11″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.0.11″][et_pb_column type=”4_4″ _builder_version=”4.0.11″][et_pb_code _builder_version=”4.0.11″ custom_padding=”||0px|||” hover_enabled=”0″] \n\n Valentine’s Day | Taberna del Alabardero \n\n\nAn Authentic Spanish Romance\n February 13th — 15th \n Celebrate the passion of Spain in an atmosphere of timeless elegance. We invite you to a culinary journey designed for the most discerning palates. \n(Tax and service charge not included) \n\n\nThe Ultimate Couple’s Pack\n $335 per couple \n The quintessential Valentine’s experience. Includes two Tasting Menus and a bottle of Raventós i Blanc De Nit Rosé Brut 2023. \n BOOK THE PACK \n\nTasting Menu\n $120 per person \n A curated six-course journey featuring two appetizers\, three signature main courses\, and a decadent dessert. \n BOOK THE MENU \n\nSignature Romance\n Complement your evening with our artisan Valentine’s cocktails\, inspired by the classic spirits of the Iberian Peninsula. \n $18 Each \n \n[/et_pb_code][et_pb_button button_url=”https://www.opentable.com/r/taberna-del-alabardero-reservations-washington?restref=1698&lang=en-US&ot_source=Restaurant%20website” url_new_window=”on” button_text=”Make a normal reservation” button_alignment=”center” _builder_version=”4.0.11″ custom_margin=”||104px|||” animation_style=”zoom”][/et_pb_button][et_pb_code _builder_version=”4.0.11″] Valentine’s Day Tasting Menu 2026 – Taberna del Alabardero \n\n \n\n\nValentine’s Day Tasting Menu 2026\nAvailable February 13th to 15th \n$120 Per Person \n\n\nAppetizers\n Crudo de vieiras\, ajo blanco\, fresnos\, naranja sanguina\, higos y caviar Scallop crudo with almond garlic cream\, Fresno peppers\, blood orange\, figs\, and caviar. \n Tartar de ibéricos con tostas Cured Iberian meat tartare served with crisp toasted bread. \n\n\nMain Courses\n First Course: Raviolis de Langosta (Bogavante) en Salsa Americana de su Coral Skinny lobster ravioli finished in a rich skinny lobster coral American sauce. \n Second Course: Halibut a la madrileña con cremoso trufado de coliflor Madrid-style halibut served over a creamy truffled cauliflower purée. \n Third Course: Solomillo de ternera napado con salsa de cognac Beef tenderloin glazed with cognac sauce atop a silky potato parmentier. \n\n\nDessert\n Mousse de chocolate relleno de confitura de fresa Chocolate mousse filled with a sweet strawberry preserve. \n Fresas con chocolate Petit fours: Fresh strawberries dipped in decadent chocolate. \n\n\nRomantic Pairings & Cocktails\nSparkling Wine Couple’s Menu – $335: Two tasting menus paired with a bottle of Raventós i Blanc De Nit Rosé Brut 2023. \nFeatured Cocktails – $18: Including the “Margarita se llama mi amor!” (Strawberry & Don Julio Silver) and the “Strawberry Kiss Gin & Tonic.” \n\n\nPlease inform us of any allergies. Tax and 20% service charge not included. \n Taberna del Alabardero 1776 I Street NW\, Washington\, DC 20006 (202) 429-2200 | www.alabardero.com \n\n\n[/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/san-valentines-day-2026
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
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