BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//La Taberna del Alabardero Washington DC - ECPv6.18.0//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:La Taberna del Alabardero Washington DC
X-ORIGINAL-URL:https://alabardero.com
X-WR-CALDESC:Events for La Taberna del Alabardero Washington DC
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260311T183000
DTEND;TZID=America/New_York:20260311T210000
DTSTAMP:20260226T001019Z
CREATED:20260206T233507Z
LAST-MODIFIED:20260226T001019Z
UID:4791-1773253800-1773262800@alabardero.com
SUMMARY:The García Legacy Wine Dinner
DESCRIPTION:[et_pb_section fb_built=”1″ _builder_version=”4.0.11″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.0.11″][et_pb_column type=”4_4″ _builder_version=”4.0.11″][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/02/Eventbrite-2.jpg” _builder_version=”4.0.11″ max_width=”63%” max_width_tablet=”” max_width_phone=”100%” max_width_last_edited=”on|desktop” module_alignment=”center” module_alignment_tablet=”” module_alignment_phone=”” module_alignment_last_edited=”on|phone”][/et_pb_image][et_pb_code _builder_version=”4.0.11″ hover_enabled=”0″] \n\n \n \n \nThe García Legacy Wine Dinner\n \n \n \n Experience the pinnacle of Spanish viticulture. Join us for an exclusive dinner featuring San Román\, Mauro\, and Garmón Continental. \n \nGuided by Víctor Fernández (Technical Director of San Román) and Aurelio Cabestrero (Premier Importer)\, this evening explores the García family’s legendary craftsmanship through a masterfully paired menu. \n \n $240 Service charge and restaurant taxes included \n \n OpenTable Eventbrite \n \n \nVíctor Fernández: A visionary blend of biodynamic wisdom and technical precision. \n \nAurelio Cabestrero: Renowned expert and former “Best Sommelier in Spain.” \n \n \n \n[/et_pb_code][et_pb_text _builder_version=”4.0.11″ max_width=”61%” max_width_tablet=”” max_width_phone=”100%” max_width_last_edited=”on|desktop” module_alignment=”center”] \n\nJoin Víctor Fernández & Aurelio Cabestrero for a taste of San Román\, Mauro & Garmon Continetal excellence!\n\n\n\nOnce again\, Taberna del Alabardero is proud to present its monthly wine dinner\, an event that has become a highlight for our guests. Each month\, we feature prestigious Spanish winemakers and craft a menu designed to showcase their wines alongside our traditional Spanish cuisine. \nThis month\, we are honored to host “The García Legacy Wine Dinner\,” an evening dedicated to the extraordinary viticultural heritage of the García family. We are thrilled to welcome Víctor Fernández\, the visionary Technical Director and Winemaker of San Román Bodegas y Viñedos. On this exclusive night\, Víctor will guide us through the nuances of the family’s most celebrated estates: San Román\, Mauro\, and Garmón Continental. \nGraduating with the highest academic honors in Spain\, Víctor has spent nearly two decades perfecting the art of viticulture across the prestigious terroirs of Bordeaux\, Argentina\, and Bierzo. His philosophy is one of quiet reverence for the land—a seamless blend of biodynamic wisdom and technical precision that yields wines of extraordinary purity and soul. Under his stewardship\, San Román has become a benchmark of Spanish excellence\, reflecting the meticulous craftsmanship of the García family. \nJoining him is a very special friend of the house\, Aurelio Cabestrero. Originally from Madrid\, Aurelio’s journey is deeply intertwined with our own\, having served as the Sommelier for Taberna del Alabardero in Washington\, D.C.\, for three years before continuing his distinguished career at Marcel’s. Today\, he is a premier importer of Spanish wines\, fueled by the same passion that earned him the Ruinart Prize for Best Sommelier in Spain and top honors from the National Sopexa Competition. \nThe evening will showcase the distinct character of the García estates. From the opulent\, old-vine power of San Román in Toro to the precision of Mauro and the refined elegance of Garmón Continental in Ribera del Duero\, these wines represent the pinnacle of Spanish winemaking. Víctor’s approach emphasizes a deep connection to the soil\, ensuring that each pour tells the story of the unique terroir from which it came. \nWe are especially grateful to Aurelio Cabestrero for his collaboration and for returning to his “home” at Taberna to help make this special evening possible. \nJoin us for this extraordinary event\, where Víctor Fernández and Aurelio Cabestrero will personally guide you through a selection of these legendary wines. The Taberna del Alabardero team has crafted a menu and pairings exclusively for the occasion\, ensuring a perfect harmony between the García family’s liquid legacy and our culinary traditions. \nÁlvaro Correas \nSommelier \n\n\n[/et_pb_text][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/02/The-García-Legacy-Wine-Dinner-1-2-scaled.jpg” url=”https://drive.google.com/file/d/1wud-THFqQlJoy4oNCnVUxULjPV1Upbf7/view?usp=drive_link” _builder_version=”4.0.11″ max_width=”71%” max_width_tablet=”” max_width_phone=”100%” max_width_last_edited=”on|phone” module_alignment=”center”][/et_pb_image][et_pb_code _builder_version=”4.0.11″][/et_pb_code][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/the-garcia-legacy-wine-dinner
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260213T113000
DTEND;TZID=America/New_York:20260215T200000
DTSTAMP:20260211T031356Z
CREATED:20260115T000519Z
LAST-MODIFIED:20260211T031356Z
UID:4748-1770982200-1771185600@alabardero.com
SUMMARY:San Valentine's Day 2026
DESCRIPTION:[et_pb_section fb_built=”1″ _builder_version=”4.0.11″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row _builder_version=”4.0.11″][et_pb_column type=”4_4″ _builder_version=”4.0.11″][et_pb_code _builder_version=”4.0.11″ custom_padding=”||0px|||” hover_enabled=”0″] \n\n Valentine’s Day | Taberna del Alabardero \n\n\nAn Authentic Spanish Romance\n February 13th — 15th \n Celebrate the passion of Spain in an atmosphere of timeless elegance. We invite you to a culinary journey designed for the most discerning palates. \n(Tax and service charge not included) \n\n\nThe Ultimate Couple’s Pack\n $335 per couple \n The quintessential Valentine’s experience. Includes two Tasting Menus and a bottle of Raventós i Blanc De Nit Rosé Brut 2023. \n BOOK THE PACK \n\nTasting Menu\n $120 per person \n A curated six-course journey featuring two appetizers\, three signature main courses\, and a decadent dessert. \n BOOK THE MENU \n\nSignature Romance\n Complement your evening with our artisan Valentine’s cocktails\, inspired by the classic spirits of the Iberian Peninsula. \n $18 Each \n \n[/et_pb_code][et_pb_button button_url=”https://www.opentable.com/r/taberna-del-alabardero-reservations-washington?restref=1698&lang=en-US&ot_source=Restaurant%20website” url_new_window=”on” button_text=”Make a normal reservation” button_alignment=”center” _builder_version=”4.0.11″ custom_margin=”||104px|||” animation_style=”zoom”][/et_pb_button][et_pb_code _builder_version=”4.0.11″] Valentine’s Day Tasting Menu 2026 – Taberna del Alabardero \n\n \n\n\nValentine’s Day Tasting Menu 2026\nAvailable February 13th to 15th \n$120 Per Person \n\n\nAppetizers\n Crudo de vieiras\, ajo blanco\, fresnos\, naranja sanguina\, higos y caviar Scallop crudo with almond garlic cream\, Fresno peppers\, blood orange\, figs\, and caviar. \n Tartar de ibéricos con tostas Cured Iberian meat tartare served with crisp toasted bread. \n\n\nMain Courses\n First Course: Raviolis de Langosta (Bogavante) en Salsa Americana de su Coral Skinny lobster ravioli finished in a rich skinny lobster coral American sauce. \n Second Course: Halibut a la madrileña con cremoso trufado de coliflor Madrid-style halibut served over a creamy truffled cauliflower purée. \n Third Course: Solomillo de ternera napado con salsa de cognac Beef tenderloin glazed with cognac sauce atop a silky potato parmentier. \n\n\nDessert\n Mousse de chocolate relleno de confitura de fresa Chocolate mousse filled with a sweet strawberry preserve. \n Fresas con chocolate Petit fours: Fresh strawberries dipped in decadent chocolate. \n\n\nRomantic Pairings & Cocktails\nSparkling Wine Couple’s Menu – $335: Two tasting menus paired with a bottle of Raventós i Blanc De Nit Rosé Brut 2023. \nFeatured Cocktails – $18: Including the “Margarita se llama mi amor!” (Strawberry & Don Julio Silver) and the “Strawberry Kiss Gin & Tonic.” \n\n\nPlease inform us of any allergies. Tax and 20% service charge not included. \n Taberna del Alabardero 1776 I Street NW\, Washington\, DC 20006 (202) 429-2200 | www.alabardero.com \n\n\n[/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/san-valentines-day-2026
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260119T113000
DTEND;TZID=America/New_York:20260208T200000
DTSTAMP:20260131T011617Z
CREATED:20251220T035107Z
LAST-MODIFIED:20260131T011617Z
UID:4720-1768822200-1770580800@alabardero.com
SUMMARY:Restaurant Week Winter 2026
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Promo_Taberna-del-Alabardero_-RW-WInter-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_text admin_label=”Text” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nLunch: $25 | Dinner: $40 (Tax and service charge not included) \nNow Extended until February 8th \nA Spanish Winter Refuge\nExperience the warmth of authentic Spanish hospitality this winter. For a limited time\, enjoy a specially curated 3-course menu featuring Taberna’s most comforting classics alongside sophisticated seasonal creations. \nFrom our traditional croquetas to slow-braised delicacies\, we invite you to savor the essence of Spain in the heart of D.C. Enhance your experience with exclusive menu upgrades\, including our signature Lobster Paella and Pan-seared Scallops\, available for a small supplement. \nView our menus below and secure your reservation today. \n[/et_pb_text][et_pb_button button_url=”https://www.opentable.com/r/taberna-del-alabardero-reservations-washington?restref=1698&lang=en-US&ot_source=Restaurant%20website&ot_campaign=Winter%20Restaurant%20Week%202026″ url_new_window=”on” button_text=”Secure your table now” button_alignment=”center” _builder_version=”4.0.11″ animation_style=”zoom” animation_direction=”left” animation_duration=”2000ms” animation_delay=”850ms” animation_speed_curve=”ease-out” box_shadow_style=”preset3″ box_shadow_horizontal=”9px” box_shadow_vertical=”3px” box_shadow_blur=”9px” box_shadow_spread=”-4px”][/et_pb_button][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Restaurant-week-Dinner-January-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_image src=”https://alabardero.com/wp-content/uploads/2026/01/Restaurant-week-Lunch-January-2026-scaled.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_code _builder_version=”4.0.11″] \n\n\n\n$25 per person\nLunch Menu\nJanuary 19th to February 1st\n Available before 2:30pm Select one of each \n \n\nEntrante\nStarter\n \n Moje Manchego Traditional Manchego salad with tomato\, onion\, Arbequina olives\, preserved bonito\, and hard-boiled egg. \n Puerro Confitado Confit leek served with a creamy Serrano ham and Manchego cheese carbonara sauce. \n Croqueta de Pato y Jamón Creamy croquette filled with duck and cured ham. \n Espinacas con Garbanzos ✓ Andalusian-style sautéed spinach with chickpeas\, garlic\, and spices. \n Queso de Cabra untable ✓ Whipped goat cheese. \n Gambas al ajillo +$8 Shrimps sautéed in garlic-infused olive oil\, with a hint of chili. \n\nPlato principal\nMain Course\n \n Canelones de Pato Confitado Cannelloni pasta filled with tender duck confit. \n Suquet de Peix Traditional seafood stew featuring monkfish\, shrimp\, mussels\, and clams. \n Arroz Meloso de Alcachofa ✓ Creamy Spanish rice with fresh artichokes. \n Papas con Carne Slow-cooked traditional beef and potato stew. \n Paella del Senyoret +$8 “Gentleman’s Paella” featuring peeled seafood and shellfish\, fully prepared for effortless enjoyment. \n\nPostre\nDessert\n \n Torrijas ✓ Traditional caramelized Spanish-style French toast. \n Tocino de Cielo ✓ Rich\, traditional egg yolk custard topped with caramel. \n Please inform us of any allergies | ✓ Vegetarian Tax and service charge not included | No substitutions\, no sharing | A 20% service charge will be added to all bills. This is not a gratuity. 15% is shared among our service team; 5% is retained by the restaurant to support operational costs. Additional tipping is optional. \n\n\n\n$40 per person\nRestaurant Week\nDinner Menu\nJanuary 19th to February 1st\n Available after 2:30pm Select one of each \n \n\nEntrante\nStarter\n \n Ensalada de Rúcula ✓ Fresh arugula salad tossed with a light vinaigrette and shaved cheese. \n Pimientos del Piquillo Rellenos de Bacalao Roasted piquillo peppers stuffed with a traditional creamy cod béchamel. \n Croquetas del Puchero de la Abuela Creamy “Grandmother’s style” croquettes made with a traditional stew of chicken and beef. \n Espinacas con Garbanzos ✓ Andalusian-style sautéed spinach with chickpeas\, garlic\, and spices. \n Vieiras con Mantequilla Negra +$12 Three pan-seared scallops served with a rich brown butter sauce and capers. \n\nPlato principal\nMain Course\n \n Carrillera de Ternera Slow-braised veal cheeks served with potatoes pure. \n Bacalao al Pil-Pil +$8 Atlantic cod loin prepared in a traditional emulsion of garlic\, olive oil\, and chili peppers. \n Solomillo al Whisky Pork tenderloin medallions glazed in a savory garlic and whisky sauce. \n Huevos a la Flamenca Baked casserole of eggs\, chorizo\, vegetables\, and tomato sauce. (Vegan option available upon request) \n Paella de Bogavante +$19 Traditional Spanish rice prepared with whole Maine lobster\, saffron\, and a rich seafood fumet. \n\nPostre\nDessert\n \n Arroz con Leche ✓ Traditional Spanish caramelized rice pudding with a hint of cinnamon. \n Panna Cotta ✓ Silky vanilla panna cotta served with a fruit coulis. \n Please inform us of any allergies | ✓ Vegetarian Tax and service charge not included | No substitutions\, no sharing | A 20% service charge will be added to all bills. This is not a gratuity. 15% is shared among our service team; 5% is retained by the restaurant to support operational costs. Additional tipping is optional. \n\n[/et_pb_code][et_pb_code _builder_version=”4.0.11″][/et_pb_code][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/restaurant-week-winter-2026
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251231
DTEND;VALUE=DATE:20260101
DTSTAMP:20251204T030556Z
CREATED:20251028T220240Z
LAST-MODIFIED:20251204T030556Z
UID:4638-1767139200-1767225599@alabardero.com
SUMMARY:New Year's Celebration 2025-2026
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_image src=”https://alabardero.com/wp-content/uploads/2025/10/New-Years-Celebration-2025_Apaisado-rectangular-16_9-e1761674838131.jpg” _builder_version=”4.0.11″][/et_pb_image][et_pb_button button_url=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=573388&utm_source=external&utm_medium=referral&utm_campaign=shared” url_new_window=”on” button_text=”Reserve Now” button_alignment=”center” _builder_version=”4.0.11″ custom_button=”on” button_text_color=”#ffffff” button_bg_color=”#7C2045″ background_layout=”dark”][/et_pb_button][/et_pb_column][/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nAn Unforgettable Spanish New Year’s Eve at Taberna del Alabardero\nUsher in the New Year with the timeless elegance and authentic spirit of Spain\, right here in Washington\, D.C. Join us at La Taberna del Alabardero for an extraordinary Nochevieja celebration that bridges continents and traditions. \n We invite you to indulge in an exquisite\, multi-course New Year’s Eve menu crafted by our culinary team\, showcasing the best of traditional Spanish haute cuisine. \n\nNew Year’s Eve Special Menu: $150 per person\nOptional Curated Wine Pairing: An additional $98 per person\n\n(Price does not include tax or service charge). \nReserve en Open Table \n Check full menu bellow. \nThis special menu will be available from our opening at 4:00 PM and will be the only menu offered (obligatory) for all reservations from 7:00 PM onwards. \n An Evening of Celebration:  \n\n4:00 PM: Our doors open.\n5:00 PM – 7:00 PM: Be transported to Andalucía with the passion and energy of a live Flamenco performance.\n6:00 PM (Midnight in Madrid): We honor our heritage by celebrating the Spanish New Year. Join us as we participate in the cherished tradition of las doce uvas (the 12 grapes of luck) accompanied by a complimentary glass of Cava.\n12:00 AM (Midnight in D.C.): We welcome the East Coast New Year\, once again sharing the 12 lucky grapes and a celebratory Cava toast.\nPost-Midnight: The celebration continues with festive music and dancing until 1:30 AM.\n\n Reserve Your Celebration \nReservations are essential for this exclusive evening. Secure your table today via OpenTable. \nWhen booking\, please select December 31st and choose the “New Year’s Eve Experience.” If you wish to indulge in the complete sensory journey\, please do not forget to add the optional “Wine Pairing” to your reservation. \nWe look forward to raising a glass with you. ¡Feliz Año Nuevo! \n  \n\n  \nUna Nochevieja Española Inolvidable en la Taberna del Alabardero \nReciba el Año Nuevo con la elegancia atemporal y el auténtico espíritu de España\, aquí en Washington\, D.C. Únase a nosotros en la Taberna del Alabardero para una extraordinaria celebración de Nochevieja que une continentes y tradiciones. \nLe invitamos a deleitarse con un exquisito menú especial de Nochevieja de varios pases\, creado por nuestro equipo culinario\, que representa lo mejor de la alta cocina tradicional española. \n\nMenú Especial de Nochevieja: $150 por persona\nMaridaje de Vinos Opcional: $98 adicionales por persona\n\n(El precio no incluye impuestos ni cargo por servicio). \nReserva en Open Table \nEste menú especial estará disponible desde nuestra apertura a las 4:00 PM y será el único menú ofrecido (obligatorio) para todas las reservas a partir de las 7:00 PM. \nUna Velada de Celebración:\n\n4:00 PM: Abrimos nuestras puertas.\n5:00 PM – 7:00 PM: Déjese transportar a Andalucía con la pasión y la energía de una actuación de Flamenco en directo.\n6:00 PM (Medianoche en Madrid): Honramos nuestra herencia celebrando el Año Nuevo español. Únase a nosotros mientras participamos en la querida tradición de las doce uvas de la suerte\, acompañadas de una copa de Cava de cortesía.\n12:00 AM (Medianoche en D.C.): Damos la bienvenida al Año Nuevo de la Costa Este\, compartiendo una vez más las 12 uvas de la suerte y un brindis con Cava.\nDespués de Medianoche: La celebración continúa con música festiva y baile hasta la 1:30 AM.\n\nReserve Su Celebración\nLas reservas son esenciales para esta noche exclusiva. Asegure su mesa hoy mismo a través de OpenTable. \nAl reservar\, por favor seleccione el 31 de diciembre y elija la “Experiencia de Nochevieja”. Si desea disfrutar del viaje sensorial completo\, no olvide añadir el “Maridaje de Vinos” opcional a su reserva. \nEsperamos brindar con usted. ¡Feliz Año Nuevo! \n[/et_pb_text][et_pb_image src=”https://alabardero.com/wp-content/uploads/2025/12/Menu-Fin-de-año-2025-scaled.jpg” alt=”Appetizers Salmorejo\, lomo ibérico y huevos de codorniz A traditional chilled tomato purée\, garnished with cured Iberian pork loin and quail eggs Bodegas Hidalgo\, La Gitana (DO Manzanilla – Sanlúcar de Barrameda) Palomino Vieiras ahumadas\, limón y Manchego Seared smoked scallops with fresh lemon and grated Manchego cheese Bodegas Forjas del Salnés\, Leirana 2023 (DO Rías Baixas) Albariño First Course Lubina a la plancha\, alcachofas\, hinojo y tomate Seared Rockfish served with artichokes\, fennel\, and tomatoes Bodega Finca Millara\, Cuesta de los Olivos 2023 (DO Ribeira Sacra) Godello Second Course Arroz meloso de jamón de pato y foie Creamy rice infused with duck ham\, topped with seared foie gras Bodega Clos Mogador\, Com Tu 2021 (DO Montsant) Garnacha Third Course Costilla de Wagyu braseada\, puré de patata y zanahorias glaseadas Braised Wagyu short rib\, potato purée\, and glazed carrots Bodegas Matarromera\, Matarromera Prestigio 2019 (DO Ribera del Duero) Tempranillo. Dessert Mousse de turrón y polvorón Spanish nougat mousse with a traditional almond shortbread crumble Bodegas Gutiérrez de la Vega\, Casta Diva Cosecha Miel 2022 (DO Alicante) Moscatel de Alejandría” title_text=”New Year’s Menu 2025″ admin_label=”New Years Menu 2025″ _builder_version=”4.0.11″ hover_enabled=”0″][/et_pb_image][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/new-years-celebration-2025-2026
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251127T110000
DTEND;TZID=America/New_York:20251127T200000
DTSTAMP:20251121T002501Z
CREATED:20251001T014739Z
LAST-MODIFIED:20251121T002501Z
UID:4600-1764241200-1764273600@alabardero.com
SUMMARY:Thanksgiving 2025
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″ column_structure=”1_2\,1_2″][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_button button_text=”Reserve in Open Table” _builder_version=”4.0.11″ button_alignment=”center” custom_button=”on” button_border_color=”#7C2045″ button_icon_color=”#7C2045″ button_bg_color=”#7C2045″ button_bg_enable_color=”on” button_text_color=”#ffffff” hover_enabled=”0″ button_url=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=554422&utm_source=external&utm_medium=referral&utm_campaign=shared”][/et_pb_button][/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_button button_text=”Order To Go” _builder_version=”4.0.11″ button_alignment=”center” custom_button=”on” button_border_color=”#7C2045″ button_icon_color=”#7C2045″ button_bg_color=”#7C2045″ button_bg_enable_color=”on” button_text_color=”#ffffff” hover_enabled=”0″ button_url=”https://app.upserve.com/s/taberna-del-alabardero-washington” url_new_window=”on”][/et_pb_button][/et_pb_column][/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] \nAn Unforgettable Thanksgiving with a Spanish Soul\nThis Thanksgiving\, we invite you to step away from the kitchen and into the warmth of our distinguished Washington\, D.C. home. At Taberna del Alabardero\, we are weaving the cherished American tradition with the rich\, elegant tapestry of Spanish haute cuisine. \nJoin us for a sophisticated prix fixe menu where classic holiday flavors are reimagined with an Iberian touch\, crafted by our chefs with impeccable care and the finest ingredients. It is a celebration of gratitude\, family\, and exceptional taste.  \nOr if you’re celebrating at home\, enjoy our classic dishes To Go with a 15% discount when you order online using code ALABARDERO. (Avaliable during the 27th of November) \n\nOur Thanksgiving Prix Fixe Celebration \nSTARTER\n(Please select one)\n\nSopa de Calabaza y Castaña A velvety pumpkin and chestnut bisque\, elevated with smoky chorizo and toasted chestnuts.\nCrema de Rebozuelos An earthy chanterelle mushroom soup\, finished with a delicate hint of sherry.\nJamón Ibérico\, Caqui y Manchego The incomparable flavor of Iberico ham\, beautifully paired with sweet persimmon and an airy Manchego foam.\nSalteado de Setas Silvestres A savory medley of wild mushrooms sautéed with garlic\, vibrant salsa verde\, and a bright sherry vinegar reduction.\n\nMAIN COURSE\n(Please select one) \n\nPavo Relleno con Panceta A modern masterpiece: sous vide turkey roulade with rich pancetta\, finished with a sublime orange-sherry glace.\nLingote de Cerdo Ibérico Exquisite Iberico pork belly\, rendered to perfection and served with a smooth\, caramelized apple purée.\nCorvina con Picada de Castañas Delicate Rockfish complemented by a traditional Catalonian picada of chestnuts and Serrano ham\, over a smoked paprika purée.\n\nSIDES \n(Please select one to accompany your main course) \n\nPatatas Gratinadas Creamy\, thinly layered potatoes baked to perfection with a golden\, cheesy crust.\nZanahorias con Miel Ahumada Tender carrots gently glazed with a sophisticated sweet and smoky honey.\nColes de Bruselas con Serrano Crispy Brussels sprouts tossed with savory\, authentic Serrano ham for a perfect balance of flavors.\n\nDESSERT\n(Please select one) \n\nFlan de Calabaza y Caramelo Our signature creamy flan\, infused with the seasonal taste of pumpkin and a spiced caramel glaze.\nBizcocho de Almendras y Turrón A decadent almond cake enriched with deep chocolate notes and quintessential Spanish turrón.\n\n  \n\n  \nFlexibility for Your Celebration \nFor guests who prefer our classic offerings\, our full À La Carte Menu will also be available\, featuring the signature Spanish dishes that have made us a Washington\, D.C. institution. \nAllow us to host your family and friends for a festive and truly memorable dining experience. Our tables are set\, and our celebrated wine cellar is ready. \nReservations are essential for this special occasion. Book your table today and let us make your Thanksgiving celebration extraordinary. \n[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” column_structure=”1_2\,1_2″][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_button button_text=”Reserve in Open Table” _builder_version=”4.0.11″ button_alignment=”center” custom_button=”on” button_border_color=”#7C2045″ button_icon_color=”#7C2045″ button_bg_color=”#7C2045″ button_bg_enable_color=”on” button_text_color=”#ffffff” hover_enabled=”0″ button_url=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=554422&utm_source=external&utm_medium=referral&utm_campaign=shared”][/et_pb_button][/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_button button_text=”Order To Go” _builder_version=”4.0.11″ button_alignment=”center” custom_button=”on” button_border_color=”#7C2045″ button_icon_color=”#7C2045″ button_bg_color=”#7C2045″ button_bg_enable_color=”on” button_text_color=”#ffffff” hover_enabled=”0″ button_url=”https://app.upserve.com/s/taberna-del-alabardero-washington” url_new_window=”on”][/et_pb_button][/et_pb_column][/et_pb_row][et_pb_row _builder_version=”4.0.11″][et_pb_column _builder_version=”4.0.11″ type=”4_4″][et_pb_image src=”https://alabardero.com/wp-content/uploads/2025/11/Thanksgiving-menu-web-scaled.jpg” _builder_version=”4.0.11″ hover_enabled=”0″][/et_pb_image][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/thanksgiving-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251112T183000
DTEND;TZID=America/New_York:20251112T213000
DTSTAMP:20251017T213349Z
CREATED:20251017T212024Z
LAST-MODIFIED:20251017T213349Z
UID:4614-1762972200-1762983000@alabardero.com
SUMMARY:Alberto Orte Wine Dinner
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nAn intimate tasting from one of Spain’s most visionary winemakers: a welcome drink and five paired courses\n[button link=”https://www.eventbrite.com/e/alberto-orte-an-exclusive-spanish-wine-tasting-experience-tickets-1816359824129?aff” type=”big” color=”orange”] Eventbrite tickets[/button]\nOnce again\, Taberna del Alabardero is proud to present its monthly wine dinner\, an event that has become a highlight for our guests. Each month\, we feature a prestigious Spanish winemaker and craft a menu designed to showcase their wines alongside our traditional Spanish cuisine. \nThis month\, we are honored to welcome Alberto Orte\, one of Spain’s most visionary winemakers. Co-founder of Olé & Obrigado\, Alberto has dedicated his career to discovering remarkable terroirs\, reviving nearly extinct grape varieties\, and replanting ancient clones that would otherwise be lost. His vineyards span Jerez\, Valdeorras\, Rioja\, and Yecla\, where he works with old vines and high-altitude plots to produce wines of exceptional character and balance. \nBorn into a winemaking family in Madrid\, Alberto began working in the vineyards of Montilla-Moriles as a teenager. After studying law at the University of Madrid\, he partnered with Patrick Mata at the age of 24 to create Olé & Obrigado\, and later earned a master’s degree in viticulture at the Universidad Politécnica de Madrid. While Patrick handles business and marketing in the United States\, Alberto remains in Spain\, personally selecting\, vinifying\, and producing his wines. \nAlberto is renowned for his meticulous approach\, both in the vineyard and in the cellar. He favors low yields\, balanced soils\, and careful handling of each grape variety to craft wines that reflect their terroir. His methods are organic and biodynamic whenever possible\, and his winemaking philosophy emphasizes elegance\, balance\, and age-worthiness rather than power or exuberance. \nHis work includes reviving over 200 old clones and nearly forgotten varieties in Jerez alone\, such as Tintilla and Vijiriega\, as well as cultivating exceptional old-vine Garnacha\, Viura\, Merenzao\, and Monastrell in Rioja\, Valdeorras\, and Yecla. Alberto produces two lines of wines: Alberto Orte\, highlighting unique terroirs\, and Vinos Atlántico\, from village-designated vineyards that are more approachable. \nWe are especially grateful to Olé & Obrigado for their collaboration in making this special evening possible. \nJoin us for this extraordinary event\, where Alberto Orte himself will guide you through a selection of his wines\, while the Taberna del Alabardero team has crafted the menu and wine pairings exclusively for the occasion\, ensuring a perfect harmony between each dish and wine. \nÁlvaro CorreasSommelier \n[button link=”https://www.eventbrite.com/e/alberto-orte-an-exclusive-spanish-wine-tasting-experience-tickets-1816359824129?aff” type=”big” color=”orange”] Eventbrite tickets[/button]\n  \n \nAlberto Orte An Exclusive Spanish Wine Tasting Experience November 12th 2025 6:30 PM Totus Tuus Cava Reserva (DO Cava) 40% Chardonnay\, 18% Xarello\, 18% Macabeu\, 18% Parellada & 6% Pinot Noir Copa de bienvenida Welcome drink Muti Albariño 2023 (DO Rías Baixas) 100% Albariño Tiradito de branzino ahumado y curado en sal con vinagreta de cítricos Smoked branzino tiradito cured in salt with citrus vinaigrette Escalada do Sil Blanco 2023 (DO Valdeorras) 100% Godello Pulpo a la parrilla con espuma de patata y crujiente de pimiento dulce Grilled octopus with potato foam and crispy sweet pepper La Antigua Clásico Reserva 2014 (DOCa Rioja) 60% Garnacha\, 30% Tempranillo & 10% Graciano Rulo de cordero con reducción de su jugo y colatura de setas silvestres Rolled lamb with its own jus reduction and wild mushroom essence Elo Monastrell 2017 (DO Yecla) 100% Monastrell Pot roast de ternera estofada lentamente al vino tinto Slow-braised beef pot roast in red wine Mata Cream Sherry (DO Jerez-Xérès-Sherry) 100% Palomino Fino Bizcocho de castañas con crema pastelera y chocolate amargo Chestnut sponge cake with pastry cream and dark chocolate\n  \n  \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/alberto-orte-wine-dinner
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251101T120000
DTEND;TZID=America/New_York:20251101T143000
DTSTAMP:20250925T020428Z
CREATED:20250922T213947Z
LAST-MODIFIED:20250925T020428Z
UID:4582-1761998400-1762007400@alabardero.com
SUMMARY:Paella Class Oct 25 2025
DESCRIPTION:Join us for a fun and interactive Paella Cooking Class at Taberna del Alabardero! Learn how to make this iconic Spanish dish from scratch with our talented chefs. Whether you’re a beginner or a seasoned cook\, this class is perfect for anyone looking to master the art of paella. Get hands-on experience with all the essential ingredients and techniques needed to create a delicious paella. Don’t miss out on this unique opportunity to immerse yourself in Spanish cuisine and culture. Sign up now! \nIncludes sangría\, appetizers\, your freshly made paella\, and dessert. \nGet yout tickets: \n[button link=”https://www.eventbrite.com/e/paella-cooking-class-tickets-1708700773009?aff=oddtdtcreator” type=”big” color=”orange”] Eventbrite[/button] \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=550679&utm_source=external&utm_medium=referral&utm_campaign=shared” type=”big” color=”red”] Open Table[/button] \nClase de Cocina de Paella \n¡Únete a nosotros en una divertida e interactiva Clase de Cocina de Paella en Taberna del Alabardero! Aprende a preparar este icónico plato español desde cero con nuestros talentosos chefs. Ya seas principiante o un cocinero experimentado\, esta clase es perfecta para cualquiera que quiera dominar el arte de la paella. Obtén experiencia práctica con todos los ingredientes esenciales y las técnicas necesarias para crear una paella deliciosa. No te pierdas esta oportunidad única de sumergirte en la cocina y cultura española. ¡Inscríbete ahora! \nIncluye sangría\, aperitivos\, la paella que preparaste y un postre.
URL:https://alabardero.com/event/paella-class-oct-25-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251029T183000
DTEND;TZID=America/New_York:20251029T213000
DTSTAMP:20251024T014432Z
CREATED:20250913T024938Z
LAST-MODIFIED:20251024T014432Z
UID:4568-1761762600-1761773400@alabardero.com
SUMMARY:Viña Otano Wine Dinner Oct 29 2025
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] \nJoin us for a spectacular evening featuring a special wine dinner at Taberna del Alabardero. This month\, we’re honored to host the historic winery\, Viña Otano\, from the renowned Rioja Alta region of Spain. \nViña Otano\, a family-run winery with roots tracing back to 1886\, is celebrated for its exceptional wines crafted from old vines—some up to 95 years old. Their commitment to quality is evident in their meticulous\, chemical-free\, and hand-harvesting methods. \nLeading us through this unforgettable experience will be Ervigio Adán\, Sales Director of Premium Fincas\, and Aurelio Cabestrero\, CEO of Grapes of Spain and a former Sommelier of Taberna del Alabardero. Together\, they will guide us through an exclusive menu where each dish of our traditional Spanish cuisine is perfectly paired with Viña Otano’s finest wines. \nDon’t miss this opportunity to savor the rich legacy of Spanish winemaking and enjoy a truly memorable culinary journey. \n[button link=”https://www.eventbrite.com/e/vina-otano-wine-dinner-featuring-ervigio-adan-aurelio-cabestrero-tickets-1665734941049?aff=oddtdtcreator” color=”orange”] Eventbrite ticket[/button] \n \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/vina-otano-wine-dinner-oct-29-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251009T180000
DTEND;TZID=America/New_York:20251009T200000
DTSTAMP:20250808T235102Z
CREATED:20250807T223625Z
LAST-MODIFIED:20250808T235102Z
UID:4508-1760032800-1760040000@alabardero.com
SUMMARY:An Evening of Hispanic Heritage
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] \nJoin us at Taberna del Alabardero on October 9th to celebrate Hispanic Heritage. \nOur exclusive Latin Rhythms & Sangria Cocktail Party is held on our beautiful patio\, offering the perfect blend of elegant ambiance and lively Hispanic culture. Enjoy a vibrant evening featuring: \n\nLive Latin music to set the mood\nDelightful Spanish tapas and Latin appetizers served in a cocktail-style reception.\nPaella\nAn exquisite selection of sangrias\n\nIt’s the perfect way to mark the end of summer with an unforgettable taste of Hispanic culture. \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=525062&utm_source=external&utm_medium=referral&utm_campaign=shared” color=”red”] Open Table[/button][button link=”https://www.eventbrite.com/e/an-evening-of-hispanic-heritage-tickets-1567730326609?aff=oddtdtcreator” color=”orange”] Eventbrite[/button] \n \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/an-evening-of-hispanic-heritage
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T180000
DTEND;TZID=America/New_York:20250918T200000
DTSTAMP:20250718T233042Z
CREATED:20250718T232520Z
LAST-MODIFIED:20250718T233042Z
UID:4488-1758218400-1758225600@alabardero.com
SUMMARY:End of Summer Flamenco Cocktail Party
DESCRIPTION:Join us at Taberna del Alabardero on September 18th for an unforgettable “End of Summer” celebration! Bid farewell to the season in true Spanish style with our exclusive Flamenco & Sangria Cocktail Party\, held right on our beautiful patio. Enjoy a vibrant evening of live Flamenco performances\, delightful tapas served cocktail-style\, and an exquisite selection of sangrias. It’s the perfect blend of elegant ambiance and lively Spanish culture to mark summer’s end. \nGet your tickets at Open Table or Eventbrite: \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=516071&utm_source=external&utm_medium=referral&utm_campaign=shared” color=”red” newwindow=”yes”] Open Table[/button] \n[button link=”https://www.eventbrite.com/e/1505185423119?aff=oddtdtcreator” color=”orange” newwindow=”yes”] Eventbrite[/button]
URL:https://alabardero.com/event/end-of-summer-flamenco-cocktail-party
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250910T183000
DTEND;TZID=America/New_York:20250910T213000
DTSTAMP:20250808T234917Z
CREATED:20250808T234917Z
LAST-MODIFIED:20250808T234917Z
UID:4511-1757529000-1757539800@alabardero.com
SUMMARY:Wine Dinner Torremilanos
DESCRIPTION:Once again\, Taberna del Alabardero is proud to present its highly anticipated monthly wine dinner—an experience that has become a highlight for our guests. Each month\, we feature a prestigious Spanish winery and craft an exclusive\, thoughtfully designed menu to showcase its most iconic wines\, paired with our traditional Spanish cuisine. \nOn this occasion\, we are honored to welcome the historic Finca Torremilanos\, a name synonymous with excellence\, distinction\, and elegance. The winery’s winemaking tradition dates back to 1903\, but it was in 1975 that the Peñalba López family acquired the estate. Confident in the potential of the native Tempranillo grape and deeply knowledgeable in the art of viticulture\, the family expanded their holdings to 200 hectares of estate-owned vineyards\, all located in the hills surrounding the winery. \nFinca Torremilanos follows a philosophy rooted in environmental respect\, which has allowed all their wines to be certified organic. The combination of high-quality grapes\, exceptional soil and climate\, their own cooperage\, and the winery’s unique conditions ensures optimal aging and wines of remarkable character. \nJoin us for this extraordinary evening with Vicente Peñalba\, Commercial Director and co-owner of Finca Torremilanos\, in collaboration with distributor Salveto Imports. \nÁlvaro Correas \nSommelier \nGet your tickets in Eventbrite:\n[button link=”https://www.eventbrite.com/e/finca-torremilanos-wine-dinner-featuring-vicente-penalba-tickets-1567885641159?aff=oddtdt” color=”orange”] Eventbrite[/button] \nCheck the menu
URL:https://alabardero.com/event/wine-dinner-torremilanos
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250818T113000
DTEND;TZID=America/New_York:20250831T203000
DTSTAMP:20250819T223316Z
CREATED:20250711T184646Z
LAST-MODIFIED:20250819T223316Z
UID:4451-1755516600-1756672200@alabardero.com
SUMMARY:Restaurant Week Summer 2025
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nJoin us for an extended celebration of Summer Restaurant Week 2025\, running from August 18th to August 31st. Taberna del Alabardero invites you to savor the rich flavors of traditional Spanish cuisine in our elegant\, old-world setting. Our chefs have meticulously crafted two special\, multi-course menus for this occasion\, offering an exceptional value and a true taste of Spain. \nIndulge in a delightful three-course lunch for just $25\, featuring your choice of an exquisite starter\, a satisfying main course\, and a decadent dessert. For evenings\, our three-course dinner menu is available for $40\, promising a memorable culinary journey through Spain’s finest dishes. Each menu offers a variety of enticing options to ensure a perfect experience. \nDon’t miss this opportunity to immerse yourself in the sophisticated ambiance and authentic Spanish hospitality that define Taberna del Alabardero. Reservations are highly recommended. (Tax and service charge not included.) \nOpen Table \n\nEnter our Instagram giveaway to win a $150 gift card! : https://www.instagram.com/p/DNgdNfbSQfh/ \n\n   \n  \n🍷 Taberna del Alabardero – Restaurant Week Menus 🍷\n  \nPrepare for an unforgettable Spanish culinary experience during Restaurant Week\, from August 18th to 31st. We offer exquisite options for lunch and dinner\, along with a curated drinks menu. \n\n  \n🍽️ Menú de Almuerzo (Lunch Menu)\n  \n$25 per person Available before 2:30 pm Select one of each \n  \nEntrante (Starter)\n  \n\nGazpacho de Sandía: Chilled watermelon and tomato\, a vibrant\, refreshing summer elixir.\nAjo Blanco Malagueño: Andalusian almond base ajoblanco.\nPatatas Bravas: Crispy potatoes\, topped with brava sauce.\nCroquetas de Jamón Serrano: Serrano ham croquettes\, crispy bites filled with Spanish cured ham. +$3.5\nBerenjena Frita con Miel: Eggplant chips with honey.\nEnsalada de Endivias con Frutos Rojos y Almendras: Crisp endives\, berries\, and almonds.\nEnsaladilla Rusa: Potato salad with tuna\, eggs\, and vibrant vegetables with mayonnaise.\nGambas al Ajillo: Shrimp sautéed in garlic-infused olive oil\, with a hint of chili. +$6\n\n  \nPlato Principal (Main Course)\n  \n\nPaella for a minimum of 2 portions. One kind of paella per table.\nParrillada de Verduras: Assortment of grilled vegetables with moho sauce.\nPollo con Vegetales: Succulent chicken and garden vegetables\, a harmonious\, rustic delight.\nMahi Mahi con Arroz Negro: Grilled mahi-mahi atop savory black rice.\nPaella Valenciana: Valencian paella with chicken and vegetables. +$6\nArroz a Banda: Rice a banda with mixed fish. +$6\n\n  \nPostre (Dessert)\n  \n\nArroz con Leche: Rice pudding.\nFlan de la Abuela: Grandmother’s flan. +$2\nChurros con Chocolate: Churros with chocolate. +$2\nTarta de Zanahoria: Carrot cake\, crowned with a luscious cream cheese frosting. +$2\n\n\n  \n🍽️ Menú de Cena (Dinner Menu)\n  \n$40 per person Available after 2:30 pm Select one of each \n  \nEntrante (Starter)\n  \n\nGazpacho de Sandía: Chilled watermelon and tomato\, a vibrant\, refreshing summer elixir.\nAjo Blanco Malagueño: Andalusian almond base ajoblanco.\nBuñuelos de Txangurro: Golden crab fritters\, a delicate dance of seafood and spice.\nTartar de Salmón con Aguacate: Salmon tartare with avocado. +$3.5\nBerenjena Frita con Miel: Eggplant chips with honey.\nCroquetas de Jamón Serrano: Serrano ham croquettes\, crispy bites filled with Spanish cured ham. +$3.5\nPatatas Bravas: Crispy potatoes\, topped with brava sauce.\nGambas al Ajillo: Shrimp sautéed in garlic-infused olive oil\, with a hint of chili. +$3.5\n\n  \nPlato Principal (Main Course)\n  \n\nPaella for a minimum of 2 portions. One kind of paella per table.\nPollo con Vegetales: Succulent chicken and garden vegetables\, a harmonious\, rustic delight.\nSalmón Plancha con Meloso de Albahaca: Seared salmon\, paired with a creamy basil-infused rice. +$4\nPaella Valenciana: Valencian paella with chicken and vegetables. +$4\nPaella Marinera: Shrimp\, tender clams\, and mussels\, and saffron-infused rice. +$8\nParrillada de Verduras: Assortment of grilled vegetables with moho sauce.\nDorada a la Plancha con Vegetales: Pan-seared dorada served over seasonal vegetables. +$5\nEntrecote de 8 onzas con Pimientos de Padrón: 8oz Ribeye with Padrón peppers and potatoes. +$12\nPaella Mar y Tierra (Mixta): Mixed paella with chicken and seafood. +$8\n\n  \nPostre (Dessert)\n  \n\nFlan con Caramelo: Caramel pudding.\nMousse de Chocolate: Dark chocolate mousse. +$2\nArroz con Leche: Caramelized rice pudding.\nChurros con Chocolate: Churros with chocolate. +$2\nTarta de Zanahoria: Carrot cake\, crowned with a luscious cream cheese frosting. +$2\n\n\n  \n🥂 Carta de Bebidas (Drinks Menu)\n  \n  \nCóctel (Cocktail)\n  \n\nGin & Tonic Puerto de Indias Strawberry: Fever-Tree Tonic\, Dried Orange & Cinnamon. $19\nSherry Mojito: Manzanilla Wine\, Dark Rum\, Fresh Juice\, Sprite\, Simple Syrup & Fresh Mint. $16\n\n  \nVino Espumoso (Sparkling Wine)\n  \n\nJuvé & Camps\, Reserva de la Familia 2019 (DO Cava): Xarel·lo\, Macabeo & Chardonnay. $70\nRaventós i Blanc\, De Nit 2022 (DO Conca del Riu Anoia): Xarel·lo\, Macabeo\, Parellada & Monastrell. $95\n\n  \nVino Blanco (White Wine)\n  \n\nLagar de Fornelos\, Lagar de Cervera 2022 (DO Rías Baixas): Albariño. $78\nMatarromera\, Verdejo Fermentado en Barrica 2023 (DO Rueda): Verdejo. $110\nJean Leon\, Vinya Gigi 2023 (DO Penedés): Chardonnay. $95\n\n  \nVino Rosado (Rose Wine)\n  \n\nGaqueta\, Gañeta Rosé 2023 (DO Getariako Txakolina): Hondarrabi Beltza. $72\nGramona\, Mart Rosé 2023 (DO Penedés): Xarel·lo. $76\n\n  \nVino Tinto (Red Wine)\n  \n\nFinca Millara\, Cuesta de los Olivos 2022 (DO Ribera Sacra): Mencía. $84\nVenus La Universal\, Dido 2021 (DO Montsant): Garnacha\, Merlot\, Cabernet Sauvignon & Syrah. $94\nMatarromera\, Matarromera Crianza 2020 (DO Ribera del Duero): Tempranillo. $88\n\n\nAdditional Information: \n\n\nTax and service charge not included‭ | ‬No substitutions‭\, ‬no sharing‭ | ‬A 3%‭ ‬surcharge will be applied to all card payments‭ ‬‭| ‬A 20%‭ ‬service charge will be added to all bills‭. ‬ \nThis is not a gratuity‭. ‬15%‭ ‬is shared among our service team‭; ‬5%‭ ‬is retained by the restaurant to support operational costs‭. ‬Additional tipping is optional \n\n1776 Eye Street NW Entrance on 18th\, Washington\, DC 20006. (202) 429-2200. www.alabardero.com\n\n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/restaurant-week-summer-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250726T120000
DTEND;TZID=America/New_York:20250726T143000
DTSTAMP:20250705T220458Z
CREATED:20250619T005252Z
LAST-MODIFIED:20250705T220458Z
UID:4413-1753531200-1753540200@alabardero.com
SUMMARY:Paella class july 2025 (Canceled)
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nDue to unforeseen circumstances\, we unfortunately have to cancel our upcoming paella class at Taberna del Alabardero. We sincerely apologize for any inconvenience this may cause and appreciate your understanding.  \n \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/paella-class-july-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250710T180000
DTEND;TZID=America/New_York:20250710T200000
DTSTAMP:20250707T225416Z
CREATED:20250607T004738Z
LAST-MODIFIED:20250707T225416Z
UID:4346-1752170400-1752177600@alabardero.com
SUMMARY:Grand Fiesta A Paella Fest Celebration
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] \nGrand Fiesta: A Paella Fest Celebration!\n\n \nGet ready for an unforgettable evening at Taberna del Alabardero’s Grand Fiesta\, part of our annual Paella Fest! Join us on Thursday\, July 10th\, 2025\, from 6 PM to 8 PM for a vibrant celebration in our beautiful patio. \nImmerse yourself in h culture with an evening filled with authentic tapas\, delicious paellas\, refreshing sangria\, and captivating live flamenco performances. It’s the perfect way to experience the heart and soul of Spain right here in Washington D.C. \nTickets for this exclusive event are $55 per person\, plus tax and gratuity. Don’t miss out on this incredible night of food\, drink\, and entertainment! \nGet your tickets: \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=497323&utm_source=external&utm_medium=referral&utm_campaign=shared” color=”red”] Open Table[/button] \n[button link=”https://www.eventbrite.com/e/grand-fiesta-paella-fest-tickets-1402968319009?aff=oddtdtcreator” color=”orange”] Eventbrite[/button] \n\n \n¡Gran Fiesta: Una Celebración del Festival de la Paella!\n\n¡Prepárense para una noche inolvidable en la Gran Fiesta de Taberna del Alabardero\, parte de nuestro Festival anual de la Paella! Únanse a nosotros el jueves\, 10 de julio de 2025\, de 6 PM a 8 PM para una vibrante celebración en nuestro hermoso patio. \nSumérjanse en la cultura española con una noche llena de auténticas tapas\, deliciosas paellas\, refrescante sangría y cautivadoras actuaciones de flamenco en vivo. Es la manera perfecta de experimentar el corazón y el alma de España aquí mismo en Washington D.C. \nLas entradas para este evento exclusivo tienen un precio de $55 por persona\, más impuestos y propina. ¡No se pierdan esta increíble noche de comida\, bebida y entretenimiento! \nConsigue tus tickets: \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=497323&utm_source=external&utm_medium=referral&utm_campaign=shared” color=”red”] Open Table[/button] [button link=”https://www.eventbrite.com/e/grand-fiesta-paella-fest-tickets-1402968319009?aff=oddtdtcreator” color=”orange”] Eventbrite[/button] \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/grand-fiesta-a-paella-fest-celebration
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250701
DTEND;VALUE=DATE:20250801
DTSTAMP:20250624T192328Z
CREATED:20250607T010012Z
LAST-MODIFIED:20250624T192328Z
UID:4343-1751328000-1754006399@alabardero.com
SUMMARY:Paella Fest 2025
DESCRIPTION:Get Ready to Celebrate Paella!\n\nGet ready\, paella lovers! Taberna del Alabardero is thrilled to announce our annual Paella Fest! This July\, we’re dedicating an entire month to this iconic Spanish dish\, bringing you an expanded menu featuring new and exciting paellas and rice dishes. \nThis year\, our chefs have crafted four delicious new paellas and two delectable rice dishes for you to savor. Prepare your taste buds for a culinary journey through the flavors of Spain! \nAnd to kick off this special month\, join us for an exclusive event on July 10th! It’s the perfect opportunity to celebrate all things paella with fellow enthusiasts. Space is limited\, so be sure to get your tickets soon! \n[button link=”https://alabardero.com/event/grand-fiesta-a-paella-fest-celebration”] Grand Fiesta Paella Fest[/button] \n[button link=”https://www.opentable.com/restref/client/?rid=1698&restref=1698&corrid=d71c3ebe-c43a-489d-8477-c8d33c33dc3d” type=”small” color=”red” newwindow=”yes”] Reserve your table[/button] \nWe can’t wait to share our passion for paella with you this July at Taberna del Alabardero! \n\n¡Prepárate para Celebrar las Paellas!\n\n¡Prepárense\, amantes de la paella! ¡Taberna del Alabardero se complace en anunciar nuestro Festival anual de la Paella! Este julio\, dedicamos un mes entero a este icónico plato español\, trayéndoles un menú ampliado con paellas y arroces nuevos y emocionantes. \nEste año\, nuestros chefs han elaborado cuatro nuevas y deliciosas paellas y dos deliciosos platos de arroz para que los saboreen. ¡Preparen sus papilas gustativas para un viaje culinario a través de los sabores de España! \nY para dar el pistoletazo de salida a este mes especial\, ¡únase a nosotros para un evento exclusivo el 10 de julio! Es la oportunidad perfecta para celebrar todo lo relacionado con la paella con otros entusiastas. El espacio es limitado\, ¡así que asegúrense de conseguir sus entradas pronto! \n[button link=”https://alabardero.com/event/grand-fiesta-a-paella-fest-celebration”] Gran Fiesta Paella Fest[/button] \n[button link=”https://www.opentable.com/restref/client/?rid=1698&restref=1698&corrid=d71c3ebe-c43a-489d-8477-c8d33c33dc3d” type=”small” color=”red” newwindow=”yes”] Reserva tu mesa[/button] \nJuly 2025 Special Menu Paella & Fideua Two or more diners need to choose the same variety of paella or fideua. Pato y rabo Rich duck\, succulent oxtail\, and vibrant vegetables in a savory rice $42pp Vieira y lagostino Saffron-infused bomba rice\, pan-seared scallops and prawns $40pp Arroz de aves y setas Rustic poultry paella with free-range chicken\, quail\, and mushrooms $42pp Cordero y brocoli Tender lamb\, roasted broccoli\, and saffron-infused rice with rich chicken notes $44pp Arroces Served individually Meloso de gambas y langosta Creamy saffron rice with Atlantic lobster and wild prawns $46 Caldoso de bogavante Saffron-infused brothy rice with lobster and seafood $54\n  \n¡Estamos deseando compartir nuestra pasión por la paella con ustedes este julio en Taberna del Alabardero!
URL:https://alabardero.com/event/paella-fest-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250626T183000
DTEND;TZID=America/New_York:20250626T203000
DTSTAMP:20250722T215228Z
CREATED:20250616T190112Z
LAST-MODIFIED:20250722T215228Z
UID:4406-1750962600-1750969800@alabardero.com
SUMMARY:Join Us for Happy Hour!
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”3.27.4″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \nHappy Hour: Tapas\, Beer & Sangria\nJoin us for a vibrant Happy Hour from 6:30 PM to 8:30 PM! Indulge in delicious tapas\, refreshing beer\, and classic sangria as you network\, unwind\, and connect with others. \nEnhance your experience with music every last Thursday of the month\, creating the perfect atmosphere for a memorable evening. Get your ticket now at Eventbrite: [button link=”https://www.eventbrite.com/e/1404016584399?aff=oddtdtcreator” type=”big” color=”orange”] Eventbrite[/button] \n \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/join-us-for-happy-hour
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250621T120000
DTEND;TZID=America/New_York:20250621T143000
DTSTAMP:20250619T005811Z
CREATED:20250506T212618Z
LAST-MODIFIED:20250619T005811Z
UID:4256-1750507200-1750516200@alabardero.com
SUMMARY:Paella Class
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_disable_devices=”off|off|off” da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”] \n\nCook\, taste\, and enjoy! On June 21st\, join us for an exclusive Paella Cooking Class at 12pm. For $125*\, savor a special appetizer\, craft your own main course paella\, and end with a scrumptious dessert. Don’t miss out on this culinary adventure! 👩‍🍳✨ \n[button link=”https://www.exploretock.com/alabardero/event/549693/paella-cooking-class” color=”blue”] Get your tickets in Tock[/button] \n[button link=”https://www.opentable.com/booking/experiences-availability?rid=1698&restref=1698&experienceId=477851&utm_source=external&utm_medium=referral&utm_campaign=shared” color=”red”] Get your tickets in Open Table[/button] \n Don’t worry if you miss this one! We’d love to see you at our next class on July 26th \n  \n\n*Tax and gratuitty not included. \n    \n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/paella-class
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250604T183000
DTEND;TZID=America/New_York:20250604T213000
DTSTAMP:20250506T213301Z
CREATED:20250506T201439Z
LAST-MODIFIED:20250506T213301Z
UID:4244-1749061800-1749072600@alabardero.com
SUMMARY:Bodegas y Viñedos Valduero Wine Dinner featuring Lorenzo Breschi
DESCRIPTION:Once again\, Taberna del Alabardero is proud to present our monthly wine dinner — a cherished experience among our guests. These exclusive evenings feature a thoughtfully curated menu\, paired with some of the finest wines from Spain. \nEach month\, we highlight a distinguished winemaker and welcome members of their team for an intimate tasting\, where guests can explore the stories and craftsmanship behind their most iconic wines — all while enjoying our signature traditional Spanish cuisine. \nFor this occasion\, we are thrilled to partner with the historic Valduero Winery\, founded in 1984 and recognized as one of the pioneering producers in the D.O. Ribera del Duero. Their award-winning wines\, crafted exclusively from bush-trained Tempranillo vines\, embody a profound respect for both land and tradition. \nJoin us for this special event with Lorenzo Breschi\, Valduero’s Export Manager\, and Estebe Salgado\, CEO of Tradewinds Specialty Imports. \nGet your ticket in Tock \nÁlvaro Correas\nSommelier \nTASTING MENU\nRossinyol de Moragas Rose 2023 (DO Cava). Trepat & Pinot Noir\nWelcome drink \nValduero “Criado Sobre Lías” 2021. Albillo Real\nVichyssoise with shrimp tartare \nValduero Crianza “Tierra Alta en 2 Maderas” 2018. Tempranillo\nSeasonal mushroom ragout with poached egg and summer truffle shavings \nValduero Reserva “Tierra Alta de 2 Cotas” 2017 MAGNUM. Tempranillo\nOxtail timbale with creamy potato purée \nValduero Gran Reserva “Tierra Alta de 2 Racimos” 2014. Tempranillo\nBeef loin served with shallots glazed in red wine \nDessert\nIdiazábal burnt cheesecake with quince jam and candied walnuts \nTax and gratuitty not included. \n  \n \n 
URL:https://alabardero.com/event/bodegas-y-vinedos-valduero-wine-dinner-featuring-lorenzo-breschi
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250601
DTEND;VALUE=DATE:20250701
DTSTAMP:20250603T221715Z
CREATED:20250528T212757Z
LAST-MODIFIED:20250603T221715Z
UID:4302-1748736000-1751327999@alabardero.com
SUMMARY:Feria del Alabardero 2025
DESCRIPTION:[et_pb_section fb_built=”1″ admin_label=”section” _builder_version=”3.22″ da_is_popup=”off” da_exit_intent=”off” da_has_close=”on” da_alt_close=”off” da_dark_close=”off” da_not_modal=”on” da_is_singular=”off” da_with_loader=”off” da_has_shadow=”on” da_disable_devices=”off|off|off”][et_pb_row admin_label=”row” _builder_version=”3.25″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.25″ custom_padding=”|||” custom_padding__hover=”|||”][et_pb_text admin_label=”Text” _builder_version=”4.0.11″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” hover_enabled=”0″] \n\n[button link=”https://www.opentable.com/restref/client/?rid=1698&restref=1698&corrid=c1634c60-f259-4152-b93d-14a82079016f” color=”red” newwindow=”yes”] Reserve your table now[/button] \nExperience Andalusia’s Culinary Journey This June!\nThroughout the entire month of June\, Taberna del Alabardero invites you to a unique celebration of Andalusian culture and gastronomy. Our esteemed Chef Josu Zubikarai has meticulously crafted six exquisite special dishes inspired by the vibrant south of Spain. These creations are perfectly designed to be paired with refreshing Rebujitos and a select variety of Jerez wines\, offering an authentic taste of the Feria. \nSpecial Andalusian Dishes (Available June 1st – 30th): \n\n\nBoquerones Fritos \n\nCrispy\, golden-fried Mediterranean anchovies\, lightly battered and served with fresh lemon. A classic Spanish appetizer that brings the flavor of the coast to your table.\n\n\n\nLangostinos Plancha con Salsa de Naranja \n\nGrilled jumbo prawns served with a delicate orange sauce.\n\n\n\nGuiso de patatas y de Atún \n\nA traditional tuna stew made with fresh line-caught tuna\, potatoes\, bell peppers\, and onions simmered in a rich paprika-infused broth.\n\n\n\nSoldaditos de Pavía \n\nGolden-fried cod fritters\, a classic and beloved Spanish tapas dish.\n\n\n\nFlamenquines de Pollo \n\nCrispy chicken rolls\, typically filled with cured ham and cheese\, then breaded and fried to golden perfection. A popular Andalusian specialty.\n\n\n\nEnsaladilla de Atún y Gambas \n\nA refreshing Spanish-style potato salad with tuna and shrimp\, mayonnaise-based and perfect for warmer weather.\n\n\n\n¡Vive un Viaje Culinario por Andalucía Este Junio!\nDurante todo el mes de junio\, Taberna del Alabardero le invita a una celebración única de la cultura y gastronomía andaluza. Nuestro aclamado Chef Josu Zubikarai ha diseñado seis exquisitos platos especiales inspirados en el vibrante sur de España. Estas creaciones están perfectamente pensadas para maridar con refrescantes Rebujitos y una selecta variedad de Vinos de Jerez\, ofreciendo un auténtico sabor de la Feria. \nPlatos Especiales Andaluces (Disponibles del 1 al 30 de Junio): \n\n\nBoquerones Fritos \n\nAnchoas del Mediterráneo fritas\, crujientes y doradas\, ligeramente rebozadas y servidas con limón fresco. Un clásico aperitivo español que trae el sabor de la costa a su mesa.\n\n\n\nLangostinos Plancha con Salsa de Naranja \n\nLangostinos jumbo a la plancha servidos con una delicada salsa de naranja.\n\n\n\nGuiso de patatas y de Atún \n\nUn guiso de atún\, preparado con atún fresco de anzuelo\, patatas\, pimientos y cebolla\, cocinado a fuego lento en un rico caldo infusionado con pimentón.\n\n\n\nSoldaditos de Pavía \n\nSoldaditos de Pavía: Buñuelos de bacalao fritos y dorados\, un plato clásico y muy apreciado de la tapa española.\n\n\n\nFlamenquines de Pollo \n\nRollos de pollo crujientes\, típicamente rellenos de jamón serrano y queso\, luego empanados y fritos hasta obtener un dorado perfecto. Una especialidad andaluza muy popular.\n\n\n\nEnsaladilla de Atún y Gambas \n\nUna refrescante ensaladilla de patatas al estilo español con atún y gambas\, con base de mayonesa y perfecta para climas cálidos.\n\n\n\n[/et_pb_text][/et_pb_column][/et_pb_row][/et_pb_section]
URL:https://alabardero.com/event/feria-del-alabardero-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250511
DTEND;VALUE=DATE:20250512
DTSTAMP:20250321T024234Z
CREATED:20250321T024234Z
LAST-MODIFIED:20250321T024234Z
UID:4208-1746921600-1747007999@alabardero.com
SUMMARY:Mother's Day
DESCRIPTION:Celebrate Mother’s Day with a taste of Spain! 💐✨ Join us on May 11th for a special Mother’s Day filled with exquisite flavors\, fine wine\, and the love she deserves. Book your table now! 🇪🇸❤️ \nReserve Now https://bit.ly/3W1rhSN or call us 202-429-2200 \n¡Celebra el Día de la Madre con un toque español! 💐✨ Acompáñanos el 11 de mayo para un Día de la Madre especial lleno de sabores exquisitos\, buen vino y el amor que se merece. ¡Reserva tu mesa ya! 🇪🇸❤️ \nReserve Now https://bit.ly/3W1rhSN o llámanos 202-429-2200
URL:https://alabardero.com/event/mothers-day-3
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250430T183000
DTEND;TZID=America/New_York:20250430T183000
DTSTAMP:20250328T005038Z
CREATED:20250327T210638Z
LAST-MODIFIED:20250328T005038Z
UID:4217-1746037800-1746037800@alabardero.com
SUMMARY:Wine Dinner April 30th
DESCRIPTION:🍷 A Night of Spanish Excellence Awaits! 🍷\nOn April 30th at 6:30 PM\, join us for an extraordinary Bodegas Matarromera Wine Dinner\, guided by Manolo Pardo De Donlebun. Experience the artistry of Spanish winemaking with a Welcome Drink and a 5-Course Pairing Menu\, each dish crafted to complement these prestigious wines. 🍇✨ $170 per person. \nGet your tickets now! https://bit.ly/3Rs31Jq \n🍷 ¡Te espera una noche de excelencia española! 🍷\nEl 30 de abril a las 6:30pm\, acompáñanos a una extraordinaria cena de vinos de Bodegas Matarromera\, guiada por Manolo Pardo De Donlebun. Experimenta el arte de la elaboración de vinos españoles con una bebida de bienvenida y un menú de maridaje de 5 tiempos\, cada plato elaborado para complementar estos prestigiosos vinos. 🍇✨ $170 por persona. \nConsigue tus entradas ahora! https://bit.ly/3Rs31Jq
URL:https://alabardero.com/event/wine-dinner-april-30th
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250329T120000
DTEND;TZID=America/New_York:20250329T120000
DTSTAMP:20250301T001144Z
CREATED:20250228T060752Z
LAST-MODIFIED:20250301T001144Z
UID:4081-1743249600-1743249600@alabardero.com
SUMMARY:Paella Cooking Class!
DESCRIPTION:🍽️ Cook\, Enjoy and Savor!\nEver wanted to make the perfect paella? 🥘 Now’s your chance! On March 29th at 12PM\, join our Paella Cooking Class\, where tradition meets flavor. Includes appetizer\, main course\, and dessert for $125 per person. Reserve now and bring Spain to your kitchen! \nReserve Now! http://bit.ly/4gZH5zN \n🍽️ ¡Cocina\, disfruta y saborea!\n¿Alguna vez has querido hacer la paella perfecta? 🥘 ¡Ahora tienes la oportunidad! El 29 de marzo a las 12 pm\, únete a nuestra clase de cocina de Paella\, donde la tradición se encuentra con el sabor. Incluye aperitivo\, plato principal y postre por $125 por persona. ¡Reserva ya y vive España en tu cocina! \nReserva Ahora! http://bit.ly/4gZH5zN 
URL:https://alabardero.com/event/paella-cooking-class-6
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250326T183000
DTEND;TZID=America/New_York:20250326T183000
DTSTAMP:20250214T083516Z
CREATED:20250214T083516Z
LAST-MODIFIED:20250214T083516Z
UID:3989-1743013800-1743013800@alabardero.com
SUMMARY:Bodegas Remírez de Ganuza Wine Dinner
DESCRIPTION:Experience the artistry of Remírez de Ganuza wines at a one-night-only dinner led by José Ramón Urtasun! 🍷 On March 26th at 6:30 PM\, indulge in a 5-course menu expertly paired with exceptional wines\, plus a Welcome Drink to start the evening. A true celebration of Spanish winemaking. Secure your spot today! $170 per person. 🍽️🍷  \nGet your tickets now! https://bit.ly/4hHZmm1 \n¡Vive la experiencia del arte de los vinos Remírez de Ganuza en una cena de una sola noche dirigida por José Ramón Urtasun! 🍷 El 26 de marzo a las 6:30pm\, deléitate con un menú de 5 platos combinados por expertos con vinos excepcionales\, además de una bebida de bienvenida para comenzar la velada. Una verdadera celebración de la vinificación española. ¡Reserva tu lugar hoy! $170 por persona. 🍽️🍷 \nConsigue tus entradas ahora! https://bit.ly/4hHZmm1
URL:https://alabardero.com/event/bodegas-remirez-de-ganuza-wine-dinner
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250320
DTEND;VALUE=DATE:20250401
DTSTAMP:20250321T010611Z
CREATED:20250321T010611Z
LAST-MODIFIED:20250321T010611Z
UID:4205-1742428800-1743465599@alabardero.com
SUMMARY:Spring Wine Fling
DESCRIPTION:🌷 Roses are red\, violets are blue… wine is better\, and so are you. 🍷 Join us for Spring Wine Fling—where the pours are bold\, and the vibes are gold. ✨
URL:https://alabardero.com/event/spring-wine-fling
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250216
DTEND;VALUE=DATE:20250217
DTSTAMP:20250212T002501Z
CREATED:20250208T233307Z
LAST-MODIFIED:20250212T002501Z
UID:3978-1739664000-1739750399@alabardero.com
SUMMARY:Valentine's Dinner
DESCRIPTION:Celebrate Love the Spanish Way! ❤️✨ From February 13th to 16th\, enjoy a romantic Valentine’s Dinner with your choice of our Regular Menu or a Special Menu crafted for the occasion. 🥂💕 Make your reservations now and let us make your evening unforgettable. \nReserve Now http://bit.ly/4g0gUIG or call us 202-429-2200 \n¡Celebra el amor al estilo español! ❤️✨ Del 13 al 16 de febrero\, disfruta de una cena romántica de San Valentín con tu elección entre nuestro Menú Regular o un Menú Especial creado para la ocasión. 🥂💕 Haz tu reserva ahora y permítenos hacer de tu noche un momento inolvidable. \nReserva ahora http://bit.ly/4g0gUIG o llámanos 202-429-2200
URL:https://alabardero.com/event/valentines-dinner-8
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250215
DTEND;VALUE=DATE:20250216
DTSTAMP:20250212T002408Z
CREATED:20250208T233150Z
LAST-MODIFIED:20250212T002408Z
UID:3975-1739577600-1739663999@alabardero.com
SUMMARY:Valentine's Dinner
DESCRIPTION:Celebrate Love the Spanish Way! ❤️✨ From February 13th to 16th\, enjoy a romantic Valentine’s Dinner with your choice of our Regular Menu or a Special Menu crafted for the occasion. 🥂💕 Make your reservations now and let us make your evening unforgettable. \nReserve Now http://bit.ly/4g0gUIG or call us 202-429-2200 \n¡Celebra el amor al estilo español! ❤️✨ Del 13 al 16 de febrero\, disfruta de una cena romántica de San Valentín con tu elección entre nuestro Menú Regular o un Menú Especial creado para la ocasión. 🥂💕 Haz tu reserva ahora y permítenos hacer de tu noche un momento inolvidable. \nReserva ahora http://bit.ly/4g0gUIG o llámanos 202-429-2200
URL:https://alabardero.com/event/valentines-dinner-7
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250214
DTEND;VALUE=DATE:20250215
DTSTAMP:20250212T002319Z
CREATED:20250208T233101Z
LAST-MODIFIED:20250212T002319Z
UID:3973-1739491200-1739577599@alabardero.com
SUMMARY:Valentine's Dinner
DESCRIPTION:Celebrate Love the Spanish Way! ❤️✨ From February 13th to 16th\, enjoy a romantic Valentine’s Dinner with your choice of our Regular Menu or a Special Menu crafted for the occasion. 🥂💕 Make your reservations now and let us make your evening unforgettable. \nReserve Now http://bit.ly/4g0gUIG or call us 202-429-2200 \n¡Celebra el amor al estilo español! ❤️✨ Del 13 al 16 de febrero\, disfruta de una cena romántica de San Valentín con tu elección entre nuestro Menú Regular o un Menú Especial creado para la ocasión. 🥂💕 Haz tu reserva ahora y permítenos hacer de tu noche un momento inolvidable. \nReserva ahora http://bit.ly/4g0gUIG o llámanos 202-429-2200
URL:https://alabardero.com/event/valentines-dinner-6
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250213
DTEND;VALUE=DATE:20250217
DTSTAMP:20250212T002222Z
CREATED:20250115T003008Z
LAST-MODIFIED:20250212T002222Z
UID:3947-1739404800-1739750399@alabardero.com
SUMMARY:Valentine's Dinner
DESCRIPTION:Celebrate Love the Spanish Way! ❤️✨ From February 13th to 16th\, enjoy a romantic Valentine’s Dinner with your choice of our Regular Menu or a Special Menu crafted for the occasion. 🥂💕 Make your reservations now and let us make your evening unforgettable.  \nReserve Now http://bit.ly/4g0gUIG or call us 202-429-2200 \n¡Celebra el amor al estilo español! ❤️✨ Del 13 al 16 de febrero\, disfruta de una cena romántica de San Valentín con tu elección entre nuestro Menú Regular o un Menú Especial creado para la ocasión. 🥂💕 Haz tu reserva ahora y permítenos hacer de tu noche un momento inolvidable.  \nReserva ahora http://bit.ly/4g0gUIG o llámanos 202-429-2200
URL:https://alabardero.com/event/valentines-dinner-5
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250127
DTEND;VALUE=DATE:20250210
DTSTAMP:20250115T003230Z
CREATED:20250107T171909Z
LAST-MODIFIED:20250115T003230Z
UID:3929-1737936000-1739145599@alabardero.com
SUMMARY:Restaurant Week 2025
DESCRIPTION:Discover the Essence of Spain this Restaurant Week! 🇪🇸✨\nFrom January 27th to February 9th\, enjoy our specially crafted menu; Lunch at $25 and Dinner at $40. Immerse yourself in bold flavors\, authentic recipes\, and an unforgettable culinary experience! \nReserve Now https://bit.ly/3W1rhSN or call us 202-429-2200 \n¡Descubre la esencia de España en esta Restaurant Week! 🇪🇸✨\nDel 27 de enero al 9 de febrero\, disfruta de nuestro menú especialmente elaborado; almuerzo a $25 y cena a $40. ¡Sumérgete en sabores atrevidos\, recetas auténticas y una experiencia culinaria inolvidable! \nReserva Ahora https://bit.ly/3W1rhSN o llámanos 202-429-2200
URL:https://alabardero.com/event/restaurant-week-2025
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250106
DTEND;VALUE=DATE:20250107
DTSTAMP:20250104T012050Z
CREATED:20250104T012050Z
LAST-MODIFIED:20250104T012050Z
UID:3927-1736121600-1736207999@alabardero.com
SUMMARY:Roscón de Reyes
DESCRIPTION:Celebrate Three Kings’ Day with a sweet tradition!  From January 3rd to 6th\, indulge in our Roscón de Reyes. Choose whipped cream\, chocolate\, or half and half. Small or large\, it’s royally delicious!  \nOrder Now https://bit.ly/4ivImAv or call us 202-429-2200 \n¡Celebra el Día de Reyes con una dulce tradición!  Del 3 al 6 de enero\, deléitate con nuestro Roscón de Reyes. Elige entre crema batida\, chocolate o mitad y mitad. ¡Pequeño o grande\, es realmente delicioso!  \nOrdenar ahora https://bit.ly/4ivImAv o llámanos 202-429-2200
URL:https://alabardero.com/event/roscon-de-reyes-6
LOCATION:La Taberna del Alabardero\, 1776 I Street NW Entrance on 18th\, between H and I\, Washington DC\, Washington\, DC\, 20006\, United States
END:VEVENT
END:VCALENDAR